Teppanyaki
Open noon-2:30, 5:30-9pm (LO) daily.
Top-class teppanyaki in a glitzy 1920s-style setting. Specialties include abalone and lobster, and premium beef from their own ranch in Hyogo-ken. Prix-fixe lunches start at Y6830, dinners from...
Open noon-2:30, 5:30-9pm (LO) daily.
Open 11am-2, 5-10pm (LO) daily.
This deluxe branch of the famous Osaka-based chain of okonomiyaki restaurants offers a wide menu of teppanyaki-grilled dishes along with a nice 38th-floor view looking over western Tokyo. ...
Open 11am-2, 5-10pm (LO) daily.
Open 11:30am-3, 5:30-10pm daily.
One of the most highly rated teppanyaki restaurants in town, Yebisu also boasts a nice 22nd-floor view and convenient English menus. Full-course dinners with premium domestic beef, seasonal seafood...
Open 11:30am-3, 5:30-10pm daily.
Open noon-2, 6-9:30pm (LO) daily.
A snazzy little grill-counter setup specializing in Japanese beef steaks and other grilled meats (lamb, Iberico pork), French teppanyaki style. The prix-fixe menus also include the shop's original...
Open noon-2, 6-9:30pm (LO) daily.
Open 5:30-11pm. Closed Mondays.
Karashi is a comfortable neighborhood spot that specializes in both teppanyaki and okonomiyaki. It's an odd combination - even though both styles of cooking use the same type of grill, Japanese...
Open 5:30-11pm. Closed Mondays.
Open 11:30am-2, 5:30-10pm (LO) daily.
A branch of the famous "French teppanyaki" restaurant in Nishi-Azabu, specializing in domestic-beef steaks and other grilled meats along with an original curry-rice after your main course. Prix-fixe...
Open 11:30am-2, 5:30-10pm (LO) daily.
Open 11:30am-1:30, 5:30-9:30pm (LO). Closed Sundays.
Kobe beef is the specialty at this casual Japanese-style steakhouse. Prix-fixe dinners start at Y4200; the Y9765 menu is built around a 150g Kobe beer tenderloin steak along with beef sashimi and...
Open 11:30am-1:30, 5:30-9:30pm (LO). Closed Sundays.
Open noon-2, 2-9pm (LO) daily.
Top-class grilled beef and seafood at this Michelin-starred teppanyaki restaurant. The dining room is furnished with Art Deco lamps, Baccarat glassware and European antiques. Specialties include...
Open noon-2, 2-9pm (LO) daily.
Sumida - Teppanyaki: Suitengumae
Open 11:30am-2:30, 5:30-10pm daily.
Premium Kobe and Matsuzaka beef from pampered cattle is prepared at this deluxe steakhouse. Lunch from Y2625, dinner from Y12,600 yen. Private rooms are available.
Open 11:30am-2:30, 5:30-10pm daily.
Open 11:30am-2:30, 5:30-9:30pm daily.
The first-rate teppanyaki menu here features the finest Japanese domestic beef and seasonal seafood appetizers, complemented by a stunning 30th-floor view overlooking the Rainbow Bridge and Tokyo...
Open 11:30am-2:30, 5:30-9:30pm daily.
Open 11:30am-2:30, 5-9pm (LO) daily.
Perched on the tweny-eighth floor atop the Seafort Square complex, Tennoz offers a lovely bayside view along with top-quality steaks. A steak lunch is Y2800, and dinners, which range from Y9,000 to...
Open 11:30am-2:30, 5-9pm (LO) daily.
Shabu-shabu and sukiyaki
Open 11am-10pm (LO) daily.
Shabu-shabu and sukiyaki made with Ohmi beef, from Y3800 at dinner. Lunch is Y2300-2500.
Open 11am-10pm (LO) daily.
Open 11-2am (LO 1:30) daily.
Friendly service and high-quality shabu-shabu available until the wee hours of the morning.
Open 11-2am (LO 1:30) daily.
Open 11am-11pm daily.
Japanese steaks, shabu shabu, sukiyaki, teppanyaki - basically everything with beef is on the menu. Shabu-shabu from Y3800; beef-centered kaiseki Y8000.
Open 11am-11pm daily.
Open 5:30-9:30pm (LO) daily.
Kyushu pork shabu-shabu from Y3500; Hokkaido lamb from Y4000; Wagyu beef from Y5000.
Open 5:30-9:30pm (LO) daily.
Open 11:30am-2:30, 5-10pm (LO) daily.
All-you-can-eat shabu shabu from Y5300. Lunch ranges from Y1050-4900.
Open 11:30am-2:30, 5-10pm (LO) daily.
Open 11:30am-2:30, 5:30-9:30pm (LO) daily.
This "Japanese folkcraft restaurant" specializes in expensive domestic beef dishes served in old-fashioned private dining rooms. Shabu-shabu dinners are priced Y9,300-15,500 and sukiyaki is Y16,500....
Open 11:30am-2:30, 5:30-9:30pm (LO) daily.
Open 11am-2, 5-9pm (LO) daily.
Sukiyaki and shabu-shabu made from premium domestic beef. Shabu-shabu from Y4725, kaiseki from Y8400.
Open 11am-2, 5-9pm (LO) daily.
Open 11am-9:30pm (LO) daily.
Shabu-shabu and traditional Japanese meals; a good introduction to Japanese food for visitors from abroad. Dinner starts at around Y5,000 before drinks.
Open 11am-9:30pm (LO) daily.
Open 11am-2:30, 5-9:30pm (LO) daily.
Shabu-shabu, sukiyaki and other Japanese beef dishes; they also offer pork shabu-shabu. Prix-fixe dinners are priced Y5,000-15,000; lunch from around Y2000.
Open 11am-2:30, 5-9:30pm (LO) daily.
Open 11am-11pm daily.
This is the spacious main branch of Tokyo's best-known sukiyaki and shabu-shabu restaurant, founded in 1895. They also have a teppanyaki counter; budget around Y10,000 for dinner with drinks, or...
Open 11am-11pm daily.
Open 11am-10pm daily.
Sukiyaki and shabu-shabu made from Ohmi beef. Shabu-shabu from Y5500, kaiseki from Y12,000.
Open 11am-10pm daily.
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