Oreryu Shio-ramen
Iidabashi: Ramen
Oreryu Shio-ramen (Iidabashi: Ramen)
Oreryu Shio-ramen
Open 10am-6am daily.
late: Open late
Sun: Open Sundays
no smoking: No smoking

Ramen maniacs come here for the Gabachi ramen - the "ga-ba-chi" stands for garlic, butter and cheese - made with a rich, spicy base of roasted garlic oil. Other popular variations include Yuzu Shio-ramen topped with mizuna; spicy miso ramen; shrimp-wonton noodles (created in homage to a Hong Kong restaurant); and Manila Clam Ramen.

Shinjuku-ku, Kagurazaka 2-11.
東京都新宿区神楽坂2-11 第83東京ビル1F
Tokyo Beyond Sushi - the guidebook
Tokyo Beyond Sushi
Explore the hidden side of Tokyo dining
Charcoal-grilled pork on skewers, udon noodles in curry-flavored soup, octopus dumplings, deep-fried beef cutlet -- there's a whole world of exciting food in Tokyo that food-loving visitors often miss out on.

This book will introduce you to more than twenty of Japan's favorite specialty foods that are less well known abroad, along with a guide to the best places in Tokyo to try them and expert tips on what to order. From Bento.com.
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Venue listing from Bento.com4 Star Rating: recommended