Ginza: Cheese
Racler (Ginza: Cheese)
Open 11am-2, 5-10pm (LO) daily.
Sun: Open Sundays
no smoking: No smoking

The signature dish at this cheese specialty shop is their raclette platter - a hearty cold-weather treat of melted raclette cheese from Switzerland slathered over an assortment of grilled meats, vegetables, or both. They also serve fondue and custom cheese platters from their extensive stock of international cheeses.

Drinks include sparkling-wine cocktails, fruity sangrias, gourmet lemonade variations and reasonably priced wines. Lunches range from Y1200-2000, while dinner with drinks averages around Y3000.

Chuo-ku, Ginza 2-2-14, Marronnier Gate 10F.
東京都中央区銀座2-2-14 マロ二エ ゲート10F

Tokyo Beyond Sushi - the guidebook
Tokyo Beyond Sushi
Explore the hidden side of Tokyo dining
Charcoal-grilled pork on skewers, udon noodles in curry-flavored soup, octopus dumplings, deep-fried beef cutlet -- there's a whole world of exciting food in Tokyo that food-loving visitors often miss out on.

This book will introduce you to more than twenty of Japan's favorite specialty foods that are less well known abroad, along with a guide to the best places in Tokyo to try them and expert tips on what to order. From Bento.com.
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Venue listing from Bento.com4 Star Rating: recommended