Kasuga: Ramen
Resshijunmei (Kasuga: Ramen)
Open 11am-1:30am. Closed Mondays.
Sun: Open Sundays

Nagano-style ramen is the specialty here, served in a triple-barreled soup flavored with pork, chicken and various fish.

Bunkyo-ku, Nishikata 1-15-6.
Tokyo Beyond Sushi - the guidebook
Tokyo Beyond Sushi
Explore the hidden side of Tokyo dining
Charcoal-grilled pork on skewers, udon noodles in curry-flavored soup, octopus dumplings, deep-fried beef cutlet -- there's a whole world of exciting food in Tokyo that food-loving visitors often miss out on.

This book will introduce you to more than twenty of Japan's favorite specialty foods that are less well known abroad, along with a guide to the best places in Tokyo to try them and expert tips on what to order. From
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Venue listing from Bento.com4 Star Rating: recommended