Awajicho: Tonkatsu
Manpei (Awajicho: Tonkatsu)
Open 11:30am-2, 5:30-7pm. Closed Sundays and holidays.

Highly rated by Tokyo's tonkatsu cognoscenti, this pork cutlet specialist serves a cutlet with a thin but pleasantly crunchy coating and juicy meat on the inside. The accompanying tofu soup is above average; other options include menchi katsu, pork saute and oysters (in winter).

The long-running mom-and-pop shop is brightly lit and somewhat austere - it might be a better choice for a quick lunch than dinner. No dinner on Saturdays; lunch only.

Chiyoda-ku, Kanda Sudacho 1-11.
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Venue listing from Bento.com4 Star Rating: recommended