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Searching on: kushiage
Kushiya Monogatari (Ikebukuro - Kushiage). 5953-2460
This popular Osaka-based shop lets you cook your own kushiage skewers in a deep-fryer right at your table. It's all you can eat, including various side dishes and a big variety of skewered tidbits. Y2625 per person at dinnertime, with a 90-minute limit.
SunmapHigashi-Ikebukuro 1-5-7, Labi 1 Ikebukuro 7F. Open 11am-10:30pm (LO) daily.
Tatsukichi (Shinjuku - Kushiage). 3341-9322
You'll find high-quality skewered morsels that are deep-fried with a light touch here, and ordering is simple - just tell them when to stop. (Don't worry, you can specify in advance any ingredients you can't eat.) Some highlights are the Nagoya cochin, Iberico pork, and fried quail eggs that somehow have a soft-boiled consistency. Drinks include beer, sake and reasonably priced wines. Budget around Y3500-4000 for a filling meal with drinks, or around Y7,500 if you stay for all forty items on the monthly menu.
SunmapShinjuku 3-34-16, Ikeda Plaza Bldg 4F. Open 5-10pm (LO) daily.
!Kushinobo Bekkan (Shinjuku - Kushiage). 3354-2403
One of Tokyo's most reliable kushiage shops, Kushinobo offers creative skewers, a decent sake selection and good value for money. A ten-skewer set menu is Y3240 at dinnertime, while an eight-skewer lunch set with soup and rice is Y1080. The lunch is a nice introduction - it features salmon, green pepper stuffed with ground pork, prawn, chicken with celery and other delicacies, all served hot from the fryer. [See FULL REVIEW.]
no smokingSunmapShinjuku 3-15-17, Isetan Kaikan 3F. Open 11:30am-3, 5-9:30pm (LO) daily.
Kushinobo (Shinjuku - Kushiage). 3356-3865
A branch of one of Tokyo's best kushiage chains. (Kushiage is deep-fried meat, seafood and vegetable morsels served on skewers.)
SunmapShinjuku 3-15-17, Isetan Kaikan 8F. Open 11:30am-9:30pm (LO). Closed Wednesdays.
Tanaka (Shinjuku - Kushiage). 6274-8594
This popular Osaka-based izakaya is the complete opposite of your typical Tokyo gourmet kushiage shop - the atmosphere is lively and often raucous, with every inch of the tightly packed tables crowded to overflowing with trays of food and drinks. And, true to their Osaka roots, prices are very reasonable - most deep-fried skewers are Y100-120 each, with luxury items like asparagus and scallops just Y200. [See FULL REVIEW.]
lateSunmapShinjuku 3-12-4, Kumasan Bldg 1F. Open 5pm-1:30am (LO) daily.
Kushiya Monogatari (Nishi-Shinjuku - Kushiage). 5321-6166
Straight from Osaka, this popular national chain offers all-you-can-eat kushi-age - deep-fried grilled fish, meat and vegetables on skewers. Every table is furnished with its own deep-fryer, so you choose what you like from the refrigerated cabinets and then cook it up for yourself. Y2500 covers ninety minutes of deep-fry fun; all-you-can-drink beer and cocktail deals are also available. Lunch is served on weekends. Cash only.
SunmapNishi-Shinjuku 1-3-1, Sunflower Bldg 5F. Open 4-10:30pm (LO) daily.
Kushinobo (Ebisu - Kushiage). 5475-8415
Deep-fried individual skewers of seafood and vegetables.
SunmapEbisu-Minami 1-5-5, Atre Ebisu 6F. (above Ebisu station) Open 11am-10pm (LO) daily.
Kushinobo (Roppongi Hills - Kushiage). 5771-0094
Late-night kushi-katsu, with shochu, awamori and sake from around Japan.
lateSunmapRoppongi 6-10-1, Roppongi Hills Westwalk 509. Open 11am-4am (LO) daily.
Kushinobo (Akasaka TokyuPlaza) (Akasaka - Kushiage). 3581-5056
Good deep-fried meat and vegetables on skewers from this popular chain.
SunmapNagatacho 2-14-3, Akasaka Tokyu Plaza 3F. Open 11:30am-2, 5-9:30pm daily.
!Rokuhara (Akasaka - Kushiage). 3584-0698
Top-quality seafood, meats and vegetables go into the kushiage here, and while the average dinnertime budget is around Y6000, lunch is a real bargain at just Y1000. The set lunch features eight assorted deep-fried skewers, and since it's the only thing on the menu you can just take a seat at the counter and wait for your freshly prepared skewers to arrive, one by one, on your plate. [See FULL REVIEW.]
mapAkasaka 4-2-2, B1F. Open 11:30am-1:30, 5:30-11pm (LO). Closed Sundays.
!Kushinobo (honten) (Ginza - Kushiage). 3571-7979
Assorted seafood and vegetable delicacies on skewers from this long-running shop. Budget around Y5500 for dinner and drinks.
SunmapGinza 5-5-8, Tokai Bldg. 3F. Open 5-9:30pm (LO) daily.
Kushinobo (Ginza - Kushiage). 3571-3060
Good deep-fried meat and vegetables on skewers from this popular chain.
mapGinza 6-2-6, West Bldg. 1F. Open 5-10pm. Closed Sundays.
Yabaton Kitte Granche (Marunouchi - Kushiage). 3211-8810
Yabaton is Nagoya's most popular tonkatsu shop, and this small take-out stand offers not just tonkatsu but also a good selection of inexpensive kushiage and other deep-fried delights. Choose your own selection from kushi-katsu (basic deep-fried pork on skewers), pork with basil and cheese, crunchy pork-stuffed lotus root, pork cutlet with big chunks of leek, and spicy mentaiko (cod or pollock roe) with oba leaf. [See FULL REVIEW.]
SunmapMarunouchi 2-7-2, JP Tower Kitte B1F. Open 10am-9pm (Sun -8pm) daily.
Kushiya Monogatari (Akihabara - Kushiage). 3526-6262
This popular Osaka-based shop lets you cook your own kushiage skewers in a deep-fryer right at your table. It's all you can eat, including various side dishes and a big variety of skewered tidbits. Y2625 per person at dinnertime, with a 90-minute limit.
SunmapKanda Hanaokacho 1-1, Yodobashi Akiba 8F. Open 11am-9:30pm (LO) daily.
Tatsukichi (Akihabara - Kushiage). 5289-8331
You'll find high-quality skewered morsels that are deep-fried with a light touch here, and ordering is simple - just tell them when to stop. (Don't worry, you can specify in advance any ingredients you can't eat.) Some highlights are the crunchy prawns, the Berkshire pork and the large asparagus spears, and Momo no Shizuku sake from Kyoto stands up to the fried flavors. Budget around Y4000-4500 for a filling meal with drinks.
SunmapSoto-Kanda 4-14-1, Akiba Ichi 3F. Open 4-11pm daily.
Hantei (Nezu - Kushiage). 3828-1440
A popular kushiage restaurant located in a charming old wooden country-style house. You'll be amazed at the variety of foods that can be served on sticks. New items arrive six sticks at a time, and keep arriving until you tell them to stop.
SunmapNezu 2-12-15. Open noon-2, 5-9:30pm (LO). Closed Mondays.
Kushiya Monogatari (Aomi - Kushiage). 3527-6446
This popular Osaka-based shop lets you cook your own kushiage skewers in a deep-fryer right at your table. It's all you can eat, including various side dishes, and a big variety of skewered tidbits. The dessert section features a chocolate fountain. Y2500 per person, with a 90-minute limit, or Y1500 at lunchtime (served until 3:30pm).
no smokingSunmapAomi 1-1-10, DiverCity Tokyo Plaza 6F. Open 11am-10pm (LO) daily.
Kushiya Monogatari (Kichijoji - Kushiage). 0422-28-7735
Good, all-you-can-eat kushiage from this very popular Osaka-based chain. Pick your own skewers of fish, meat and vegetables from the counter and deep-fry them yourself at your table. Y2500 for two hours. There are also inexpensive all-you-can-drink plans to go with your meal.
SunmapKichijoji Honcho 1-11-30, Daiya Palace Kichijoji 2F. Open 4-11pm daily.
Kushiya Monogatari (Tachikawa - Kushiage). 042-540-8948
This popular Osaka-based shop lets you cook your own kushiage skewers in a deep-fryer right at your table. It's all you can eat, including various side dishes and a big variety of skewered tidbits. Y2500 per person, with a 90-minute limit.
SunmapAkebonocho 2-5-17, Inotake Bldg 5F. Open 4-10pm (LO) daily.
Tanaka (Sasazuka - Kushiage). 6300-0484
This budget-friendly izakaya chain specializes in Osaka-style kushiage. Individual deep-fried skewers are priced Y100-200 each, and there's a good assortment of small side dishes as well. Drinks include their own original one-cup sake as well as inexpensive cocktails. Budget around Y1500-2000 for food and drink.
lateSunmapSasazuka 3-17-1. Open 5pm-1:30am (LO; Sat, Sun 4pm-) daily.
Kushinobo (Jiyugaoka - Kushiage). 5729-0141
A branch of one of Tokyo's best kushiage chains. (Kushiage is deep-fried meat, seafood and vegetable morsels served on skewers.)
SunmapJiyugaoka 1-13-10, Yamada Bldg. 3F. Open 5-9:30pm daily.
Kushiya Monogatari (Minami-Funabashi - Kushiage). 047-421-7327
Good, all-you-can-eat kushiage from this very popular Osaka-based chain. Pick your own skewers of fish, meat and vegetables from the counter and deep-fry them yourself at your table. Y2500 for two hours. There are also inexpensive all-you-can-drink plans to go with your meal.
SunmapHamacho 2-1-1, Minami-kan 3F. Open 11am-11pm daily.
Kushi Hageten (Funabashi - Kushiage). 047-426-0894
This tiny shop adjacent to the Hageten tempura restaurant serves decent kushiage at quite reasonable prices - ten deep-fried skewers of seasonal seafood and vegetables, along with rice, soup, salad and side dishes go for Y2100.
SunmapHonmachi 7-1-1, Tobu Dept Store 7F. Open 11am-10pm daily.
Kushiya Monogatari (Kawasaki - Kushiage). 044-211-1194
Good, all-you-can-eat kushiage from this very popular Osaka-based chain. Pick your own skewers of fish, meat and vegetables from the counter and deep-fry them yourself at your table. Y2500 for two hours. There are also inexpensive all-you-can-drink plans to go with your meal.
SunmapEkimae Honcho 7, Okadaya More's 8F. Open 11:30am-3, 5-10pm (LO) daily.
Kushiya Monogatari (Yokohama Sta. - Kushiage). 045-311-1845
This popular Osaka-based shop lets you cook your own kushiage skewers in a deep-fryer right at your table. It's all you can eat, including various side dishes and a big variety of skewered tidbits. Y2625 per person at dinnertime, with a 90-minute limit.
SunmapKita-Saiwai 1-2-7, Yodobashi Camera Multimeda Yokohama B2F. Open 11am-10pm (LO) daily.
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