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Searching on: kushiage
Kushiya Monogatari (Ikebukuro - Kushiage). 5953-2460
This popular Osaka-based shop lets you cook your own kushiage skewers in a deep-fryer right at your table. It's all you can eat, including various side dishes and a big variety of skewered tidbits. Y2625 per person at dinnertime, with a 90-minute limit.
SunmapHigashi-Ikebukuro 1-5-7, Labi 1 Ikebukuro 7F. Open 11am-10:30pm (LO) daily.
Tatsukichi (Shinjuku - Kushiage). 3341-9322
You'll find high-quality skewered morsels that are deep-fried with a light touch here, and ordering is simple - just tell them when to stop. (Don't worry, you can specify in advance any ingredients you can't eat.) Some highlights are the Nagoya cochin, Iberico pork, and fried quail eggs that somehow have a soft-boiled consistency. Drinks include beer, sake and reasonably priced wines. Budget around Y3500-4000 for a filling meal with drinks, or around Y7,500 if you stay for all forty items on the monthly menu.
SunmapShinjuku 3-34-16, Ikeda Plaza Bldg 4F. Open 5-10pm (LO) daily.
!Kushinobo Bekkan (Shinjuku - Kushiage). 3354-2403
This branch of one of Tokyo's best kushiage chains has held up its quality level remarkably through the years, with good food, decent-quality sake and reasonable prices. Note that this is the non-smoking branch in this building, smoking is allowed on the eight floor.
no smokingSunmapShinjuku 3-15-17, Isetan Kaikan 3F. Open 11:30am-9:30pm (LO). Closed Wednesdays.
Kushinobo (Shinjuku - Kushiage). 3356-3865
A branch of one of Tokyo's best kushiage chains. (Kushiage is deep-fried meat, seafood and vegetable morsels served on skewers.)
SunmapShinjuku 3-15-17, Isetan Kaikan 8F. Open 11:30am-9:30pm (LO). Closed Wednesdays.
Kushiya Monogatari (Nishi-Shinjuku - Kushiage). 5321-6166
Straight from Osaka, this popular national chain offers all-you-can-eat kushi-age - deep-fried grilled fish, meat and vegetables on skewers. Every table is furnished with its own deep-fryer, so you choose what you like from the refrigerated cabinets and then cook it up for yourself. Y2500 covers two hours of deep-fry fun; all-you-can-drink beer and cocktail deals are also available. Lunch is served on weekends.
SunmapNishi-Shinjuku 1-3-1, Sunflower Bldg 5F. Open 4-10:30pm (LO) daily.
Kushinobo (Ebisu - Kushiage). 5475-8415
Deep-fried individual skewers of seafood and vegetables.
SunmapEbisu-Minami 1-5-5, Atre Ebisu 6F. (above Ebisu station) Open 11am-10pm (LO) daily.
Unzen (Hamamatsucho - Kushiage). 6807-1601
This attractively appointed izakaya is a branch of a popular Osaka shop specializing in grilled and fried morsels of meat and vegetables on skewers. But not just any morsels on skewers - the 40-odd varieties range from simple salted prawns and chicken wings to green peppers stuffed with minced shrimp and salmon with porcini sauce. Try them all! An assortment of eight skewers is Y2650; budget around Y3000-6000 for dinner and drinks.
decorSunmapKaigan 1-2-20, Shiodome Building 1F. Open 11am-2:30, 5-10pm (LO) daily.
Kushinobo (Roppongi Hills - Kushiage). 5771-0094
Late-night kushi-katsu, with shochu, awamori and sake from around Japan.
lateSunmapRoppongi 6-10-1, Roppongi Hills Westwalk 509. Open 11am-4am (LO) daily.
Kushinobo (Akasaka TokyuPlaza) (Akasaka - Kushiage). 3581-5056
Good deep-fried meat and vegetables on skewers from this popular chain.
SunmapNagatacho 2-14-3, Akasaka Tokyu Plaza 3F. Open 11:30am-2, 5-9:30pm daily.
Kushinobo (Ginza - Kushiage). 3571-3060
Good deep-fried meat and vegetables on skewers from this popular chain.
mapGinza 6-2-6, West Bldg. 1F. Open 5-10pm. Closed Sundays.
!Kushinobo (honten) (Ginza - Kushiage). 3571-7979
Assorted seafood and vegetable delicacies on skewers from this long-running shop. Budget around Y5500 for dinner and drinks.
SunmapGinza 5-5-8, Tokai Bldg. 3F. Open 5-9:30pm (LO) daily.
Tatsukichi (Akihabara - Kushiage). 5289-8331
You'll find high-quality skewered morsels that are deep-fried with a light touch here, and ordering is simple - just tell them when to stop. (Don't worry, you can specify in advance any ingredients you can't eat.) Some highlights are the crunchy prawns, the Berkshire pork and the large asparagus spears, and Momo no Shizuku sake from Kyoto stands up to the fried flavors. Budget around Y4000-4500 for a filling meal with drinks.
SunmapSoto-Kanda 4-14-1, Akiba Ichi 3F. Open 4-11pm daily.
Hantei (Nezu - Kushiage). 3828-1440
A popular kushiage restaurant located in a charming old wooden country-style house. You'll be amazed at the variety of foods that can be served on sticks. New items arrive six sticks at a time, and keep arriving until you tell them to stop.
SunmapNezu 2-12-15. Open noon-2, 5-9:30pm (LO). Closed Mondays.
Kushiya Monogatari (Aomi - Kushiage). 3527-6446
This popular Osaka-based shop lets you cook your own kushiage skewers in a deep-fryer right at your table. It's all you can eat, including various side dishes, and a big variety of skewered tidbits. The dessert section features a chocolate fountain. Y2500 per person, with a 90-minute limit, or Y1500 at lunchtime (served until 3:30pm).
no smokingSunmapAomi 1-1-10, DiverCity Tokyo Plaza 6F. Open 11am-10pm (LO) daily.
Kushiya Monogatari (Kichijoji - Kushiage). 0422-28-7735
Good, all-you-can-eat kushiage from this very popular Osaka-based chain. Pick your own skewers of fish, meat and vegetables from the counter and deep-fry them yourself at your table. Y2500 for two hours. There are also inexpensive all-you-can-drink plans to go with your meal.
SunmapKichijoji Honcho 1-11-30, Daiya Palace Kichijoji 2F. Open 4-11pm daily.
Kushiya Monogatari (Tachikawa - Kushiage). 042-540-8948
This popular Osaka-based shop lets you cook your own kushiage skewers in a deep-fryer right at your table. It's all you can eat, including various side dishes and a big variety of skewered tidbits. Y2500 per person, with a 90-minute limit.
SunmapAkebonocho 2-5-17, Inotake Bldg 5F. Open 4-10pm (LO) daily.
!Tenmamichi (Shimo-Kitazawa - Kushiage). 5486-0088
In addition to the typical selection of sashimi, grilled fish and other izakaya fare, Tenmamichi also offers a nice variety of kushiage (deep-fried skewers of seafood, vegetables and meats) and oden (stewed fishcakes in broth). But the real lure here is the sake list, where you can find unusual brews from small craft brewers around the country, often from small batches that never make it to retail liquor shops. [See FULL REVIEW.]
SunmapKitazawa 2-20-2, City Hotel Lefa B1F. Open 6-11pm daily.
Kushinobo (Jiyugaoka - Kushiage). 5729-0141
A branch of one of Tokyo's best kushiage chains. (Kushiage is deep-fried meat, seafood and vegetable morsels served on skewers.)
SunmapJiyugaoka 1-13-10, Yamada Bldg. 3F. Open 5-9:30pm daily.
Kushiya Monogatari (Minami-Funabashi - Kushiage). 047-421-7327
Good, all-you-can-eat kushiage from this very popular Osaka-based chain. Pick your own skewers of fish, meat and vegetables from the counter and deep-fry them yourself at your table. Y2500 for two hours. There are also inexpensive all-you-can-drink plans to go with your meal.
SunmapHamacho 2-1-1, Minami-kan 3F. Open 11am-11pm daily.
Kushi Hageten (Funabashi - Kushiage). 047-426-0894
This tiny shop adjacent to the Hageten tempura restaurant serves decent kushiage at quite reasonable prices - ten deep-fried skewers of seasonal seafood and vegetables, along with rice, soup, salad and side dishes go for Y2100.
SunmapHonmachi 7-1-1, Tobu Dept Store 7F. Open 11am-10pm daily.
Kushiya Monogatari (Kawasaki - Kushiage). 044-211-1194
Good, all-you-can-eat kushiage from this very popular Osaka-based chain. Pick your own skewers of fish, meat and vegetables from the counter and deep-fry them yourself at your table. Y2500 for two hours. There are also inexpensive all-you-can-drink plans to go with your meal.
SunmapEkimae Honcho 7, Okadaya More's 8F. Open 11:30am-3, 5-10pm (LO) daily.
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