This classic Japanese curry shop serves just three varieties - beef in a "black" Euro-style roux, chicken cutlet, and seafood in coconut cream sauce. There's a choice of sweet or spicy, and we'd recommend the spicy. The counter seats just seven people, so you may have to wait a bit if you arrive at the peak of lunch hour.
This book will introduce you to more than twenty of Japan's favorite specialty foods that are less well known abroad, along with a guide to the best places in Tokyo to try them and expert tips on what to order. From Bento.com.