Far Yeast Tokyo
Omotesando: Beer bar
Far Yeast Tokyo (Omotesando: Beer bar)
Far Yeast Tokyo
Open 11:30am-2, 5-10pm (LO) daily.
Sun: Open Sundays
no smoking: No smoking

This smallish bar is run by Tokyo's Far Yeast Brewing Company and serves up to a dozen of their own brews, including seasonal and limited-edition labels. Most beers are priced at Y600 and Y900 for small and large sizes, while extra-fancy beers are Y800 and Y1100. We found the food to be hit-or-miss, but the kushiage (Y150-400 per skewer) is probably a safe choice if you're hungry. Open all day on weekends.

Omotesando
Shibuya-ku, Shibuya 2-6-8.
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Tokyo Beyond Sushi - the guidebook
Tokyo Beyond Sushi
Explore the hidden side of Tokyo dining
Charcoal-grilled pork on skewers, udon noodles in curry-flavored soup, octopus dumplings, deep-fried beef cutlet -- there's a whole world of exciting food in Tokyo that food-loving visitors often miss out on.

This book will introduce you to more than twenty of Japan's favorite specialty foods that are less well known abroad, along with a guide to the best places in Tokyo to try them and expert tips on what to order. From Bento.com.
 
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Venue listing from Bento.com2 Star Rating: may appeal to some readers