Vimon
Yaesu: Steak house
Vimon (Yaesu: Steak house)
Vimon
Open 11am-10pm (LO) daily.
Sun: Open Sundays

Hamburg steak is the specialty here, made from "Japanese black cattle," aka domestic Angus beef. The sune burg (ground shank steak) starts at ¥1430 for a reasonably hefty 170g portion, which at lunchtime comes with soup, salad and buttered-infused garlic bread.

It's served without any sauce and prepared with minimal filler, so that the flavor of the meat shines through, and indeed the patty is quite juicy, with optimal fat content. Lunch specials run until 5pm.

Yaesu
Chiyoda-ku, Marunouchi 1-9-1, Kitchen Street (1F).
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Venue listing from Bento.com4 Star Rating: recommended