Uchisaiwaicho: Singaporean
Mu-hung (Uchisaiwaicho: Singaporean)
Open 11am-9pm. Closed Sundays.
no smoking: No smoking

Singapore-style chicken rice is the well-prepared specialty at this tiny eight-seat counter, with your choice of either steamed or deep-fried chicken. (We prefer the deep-fried.) Other dishes include nice Malaysian curries with excellent fried roti (bread), and other Malaysian/Singaporean specialties.

Minato-ku, Nishi-Shimbashi 2-15-12, Eastern Bldg B1F.
Tokyo Beyond Sushi - the guidebook
Tokyo Beyond Sushi
Explore the hidden side of Tokyo dining
Charcoal-grilled pork on skewers, udon noodles in curry-flavored soup, octopus dumplings, deep-fried beef cutlet -- there's a whole world of exciting food in Tokyo that food-loving visitors often miss out on.

This book will introduce you to more than twenty of Japan's favorite specialty foods that are less well known abroad, along with a guide to the best places in Tokyo to try them and expert tips on what to order. From
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Venue listing from Bento.com4 Star Rating: recommended