This cafe venture from the Michelin-starred Aimee Vibert in Nibancho offers above-average bistro fare in a casual setting. The decor is classic French cafe style - tile floors, dark wood and mirrors, with a zinc bar and lots of tiny tables and chairs facing the sidewalk.

The lunchtime menu (Y900-1500) features croque-monsieur and croque-madame sandwiches, quiches and salads, and a couple of meat and fish plates of the day. Quiches are also served during teatime (2-5pm) along with desserts and coffee. The dinner menu is all a la carte, and includes a cote de porc roti for two people (Y3800) along with daily meat and fish dishes.