This tomato-centric Italian restaurant/cafe offers full-course dinners from Y4000-7000. The buffet lunch (Y2500; Y3000 on weekends) includes a three-juice tasting flight, a choice of pasta, dessert, beverage, and a mid-sized buffet full of vegetable-based dishes like stuffed cabbage, carrot salad and stewed eggplant. More than twenty different tomato varieties are featured, and various tomato juices are sold by the bottle.