Kagurazaka 6-8. Open 5pm-3am (Sat, Sun -11pm) daily.
: Open late
: Open Sundays
The specialties here are charcoal-grilled fish and seafood on skewers, plus deep-fried fish and vegetables on skewers. There's a big open kitchen and counter area, plus high tables with stools. Budget around Y2800 for food and some drinks.