This very reasonably priced izakaya chain offers good food and good value. The impressively diverse menu features soba noodles, kushiyaki (both yakitori and other meats on skewers), homemade tofu, "Kyoto-style oden," and lots of good seasonal specials. There are over a dozen different sakes to try, and you can choose any three as a "tasting set" for Y1000; other drinks include awamori cocktails, shochu, beer and wine. There are two other Akasaka branches nearby.