The large counter at this tapas bar, with its clean white stools and gleaming rows of wine bottles, beckons one in for a quick snack. The menu features tempting Mediterranean dishes like Greek cabbage rolls, fried cauliflower salad, and rice croquettes. Wines from Argentina, Spain and Greece start at Y3900 per bottle, but unfortunately by-the-glass options are limited. Open late on weeknights only; earlier hours on Saturdays and Sundays.