Jyudaime Yazaemon
Akihabara: Japanese
Jyudaime Yazaemon (Akihabara: Japanese)
Jyudaime Yazaemon
Open 11am-10:30pm (LO) daily.
Sun: Open Sundays

The specialty of the house here is maguro (tuna) fresh from Misaki Fish Market in Miura, served as sushi, sashimi, or broiled or stewed. There's also plenty of other good seafood, along with seasonal dishes, sake and shochu. Budget around Y5000 for dinner with drinks, Y1000 for lunch.

Akihabara
Chiyoda-ku, Kanda Hanaokacho 1-9, Atre 2 Akihabara 4F.
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Tokyo Beyond Sushi - the guidebook
Tokyo Beyond Sushi
Explore the hidden side of Tokyo dining
Charcoal-grilled pork on skewers, udon noodles in curry-flavored soup, octopus dumplings, deep-fried beef cutlet -- there's a whole world of exciting food in Tokyo that food-loving visitors often miss out on.

This book will introduce you to more than twenty of Japan's favorite specialty foods that are less well known abroad, along with a guide to the best places in Tokyo to try them and expert tips on what to order. From Bento.com.
 
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Venue listing from Bento.com4 Star Rating: recommended