Sanbancho 1. [above Tony Roma's] Open 11am-2:30, 5:30-10pm (LO). Open every day.
: Open Sundays
Yakiniku, bulgogi, yaki-udon and natto yukke are some of the Korean specialties served here. They also offer a number of different party plans that include an open bar. Budget around Y5000 at dinnertime. No lunch on weekends.