Japanese
Tagoto - Japanese: Kawaramachi
Touzan - Japanese: Keihan Shichijo
Sushi
Ichima - Sushi: Daitokuji Temple
Kyo-ryori, shoin-ryori, kaiseki
Izusen - Shojin-ryori: Daitokuji Temple
Shigetsu - Shojin-ryori: Tenryuji Temple
Doi - Kaiseki: Kodaiji Temple
Kitcho - Kaiseki: Kyoto Station
Minoko - Kaiseki: Kodaiji Temple
Izakaya
Shoya - Izakaya: Kyoto Station
Wachi - Yakitori: Karasuma
Other specialty cuisines
Gozanbo - Teppanyaki: Kyoto Station
Misono - Teppanyaki: Kawaramachi
Hafuu - Yoshoku: Kyoto City Hall
Omen - Soba/Udon: Kawaramachi
Tagoto - Soba/Udon: Kyoto Station
Regional cuisines
Kagaya - Japanese regional: Kyoto Station
Mimiu - Japanese regional: Kyoto Station
Yufuna - Japanese regional: Karasuma
Ramen
Tonryu - Ramen: Kita-Shirakawa