Tsukasa
Umeda: Japanese regional
Tsukasa
Open 11:15am-8:50pm (LO) daily.
Sun: Open Sundays

Regional "Tosa cuisine" is the draw here, including lots of great fish and seafood fresh from the Kochi side of Shikoku. Dinner with drinks averages around Y5000.

Umeda
Kakudacho 8-47, Hankyu Grand Bldg 28F.
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Venue listing from Bento.com4 Star Rating: recommended