Kansai Food Page
Bincho/
Umeda: Unagi
₯06-6371-5759
€Data
Nagoya-style grilled
unagi eel is served
here, grilled over
only the finest
binchotan charcoal
and served with
their own special
low-salt tamari
sauce. Hitsumabushi
(a traditional Na-
goya serving style)
menus are Y3150-7000
for both lunch and
dinner.
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rants

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bars


Ofukacho 4-20,
Grand Front Osaka
South Wing 7F. 
Open 11am-3, 5-10pm
(LO) daily.
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