Kansai Food Page
La Baraka/
Kawaramachi: Middle
Eastern
₯075-352-8208
€Data
Home-style,
vegetable-heavy
versions of Moroccan
dishes like beef
tagine and cous cous
are served at this
casual basement
dining spot. The
meaty Harira soup,
incorporating a
blend of spices
imported by the
chef's family, is
one of the high-
lights here. A beef
tagine-centered set
meal is Y1850 and
one with chicken
cous cous is Y1700,
with Y300 discounts
at lunchtime. Lamb
tagines are also
available, but with
a minimum order of
two people.
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Kyoto Shimogyo-ku,
Tominagacho 356,
Sakura Bldg B1F. 
Open 11:30am-2, 6-
9pm. Closed
Tuesdays.
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