Kansai Food Page
Kati Thai Cafe/
Kyoto City Hall:
Thai
₯075-211-1282
€Data
The only item that
polarizes diners at
Kati is the Mekhong
rum. Beyond this
very potent brew,
the menu of Thai
classics has every-
one in agreement -
the food is good.
Formerly housed in a
converted warehouse,
the new space is as
long as the previous
restaurant was
broad. The pale
green walls and
plants have been
maintained, as has
the no-fuss service.
The lunchtime set
menus (priced at
under Y1000) are
popular with local
residents who need
to dine on the hop.
Green curry or pad
thai with spring
rolls or fish cakes
are regular combina-
tions. The house
speciality is tomka
gai - spicy coconut
milk soup with
chicken. All the
desserts are Kati
originals - try the
tofu lychee syrup
cake. The Iyara
shochu is made in
Thailand from jas-
mine rice and has a
sweet fragrance. But
be warned - it goes
down very smoothly.
₯Photo
₯Google Map
₯Map for AU phones
₯Map for DoCoMo
₯Nearest restau-
rants
₯Nearest cafes/
bars
Ebisugawa-dori
Fuyacho Nishi-iri,
Kiyacho 488-1, Wood
Bldg 2F. Open
noon-2pm, 5:30-10pm.
Closed Mondays.
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