Tokyo Food Page
šTokyo Karaage Bar/
Marunouchi: Chicken
₯6256-0897
€Data
Fried chicken reach-
es a whole new level
of greatness at
Tokyo Karaage Bar.
First of all, you
get to choose your
favorite parts of
the bird - wings,
breast, thigh, fatty
bonjiri (tail),
liver, gizzards -
which are then
freshly prepared in
the deep fryer. Then
you have your choice
of various dips like
shallot tartar, yuzu
kosho and "death
salsa," for a com-
pletely customized
fried-chicken feast.
The chicken itself
is impressively
crisp on the out-
side, with a satis-
fying crunch and
juicy, tender meat.

Prices are quite
reasonable - an
individual order is
Y378 and includes a
hefty portion of
chicken, while top-
pings are either Y54
or Y87. Starters
like smoked duck and
pork rillettes can
round out your meal
if you want to get
fancy. The setting
is very casual - a
counter surrounding
the kitchen, plus a
few barrel-tables up
front with stools.
Budget Y1200-2000
for food and drink.
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₯Nearest restau-
rants

₯Nearest cafes/
bars


Chiyoda-ku, Maru-
nouchi 2-7-2, JP
Tower Kitte B1F. 
Open 10am-9pm (LO)
daily.
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