Tokyo Food Page
šCoutume/
Omotesando: Coffee
shop
₯6418-5325
€Data
Coutume Cafe has
been an important
specialty coffee
destination since
they first opened in
Paris in 2011, where
they also train
barista staff and
roast beans for more
than sixty other
cafes and restau-
rants. Now they've
started operations
in Aoyama, offering
a rotating selection
of single-origin
drip coffees, regu-
lar and micro-lot
espressos, and an
exclusive "Aoyama
Special Blend" to
Tokyo's coffee affi-
cionados.

The cafe's interior
is stylishly deco-
rated, with a seat-
ing area that accom-
modates 37 people.
In addition to a
bewildering variety
of coffees there's a
light food menu -
pastries and cakes,
sandwiches (smoked
salmon, chicken),
salads and soups.
The rich, creamy
champignon soup is
highly recommended,
either on its own or
as part of a soup
and sandwich set
(Y830).

At the heart of
Coutume's operation
is a high-tech Alpha
Dominche Steampunk
brewer, which gives
baristas exacting
control over brewing
temperature, steam
pressure and agita-
tion. Plans are in
the works to set up
a roastery and ba-
rista training cen-
ter, as well as
offering tasting
events.
₯Photo
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₯Map for DoCoMo
₯Nearest restau-
rants

₯Nearest cafes/
bars


Minato-ku, Minami-
Aoyama 5-8-10. 
Open 7:30am-9:30pm
daily.
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