Tokyo Food Page
Gyuan/
Ginza: Steak house
₯3542-0226
€Data
Kobe beef is the
specialty at this
casual Japanese-
style steakhouse.
Prix-fixe dinners
start at Y4200; the
Y9765 menu is built
around a 150g Kobe
beer tenderloin
steak along with
beef sashimi and
tataki. Shabu-shabu
and sukiyaki are
also on offer,
starting at Y5250
(for Tajima beef),
and wines are priced
Y3000-5000 per bot-
tle.
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₯Nearest restau-
rants

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bars


Chuo-ku, Ginza 6-
13-6.  Open 11:
30am-1:30, 5:30-9:
30pm (LO). Closed
Sundays.
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