Tokyo Food Page
Nana/
Mitsukoshimae:
Japanese regional
₯3548-0977
€Data
Nana is a slick,
modern izakaya spe-
cializing in the
regional cuisine of
Kyoto, obanzai-ryo-
ri. Many of the
dishes here incorpo-
rate or are built
around lovely Kyoto
heirloom vegetables,
and the menu also
offers a surprising
number of chicken
dishes.

Some highlights
include the nicely
fatty grilled pork
on stones (grilled
at your table) and
the grilled sea
bream with black
pepper. Deep-fried
anago eel cheese
rolls were less
successful, and the
various herb and
vegetable salads are
passable without
being very exciting.
Drinks include ten
popular brands of
craft sake, although
we didn't notice any
from Kyoto. Budget
around Y4000 for
food and drink.
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₯Nearest restau-
rants

₯Nearest cafes/
bars


Chuo-ku, Nihonba-
shi Muromachi 2-2-1,
Coredo Muromachi 3F.
 Open 11am-2:30,
5-10:30pm (LO)
daily.
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