Tokyo Food Page
šDjango/
Akasaka:
International
₯5573-2664
€Data
This small neighbor-
hood spot serves
good, original
California-style
cuisine and reason-
ably priced New
World wines, and is
popular with the
international commu-
nity. The fusiony
menu is full of
complicated but
well-executed dishes
like "maguro tuna
steak flavored with
tri-color peppers in
brandy and port wine
sauce served with
wild rice." Portion
sizes are surpris-
ingly big - the
bagna cauda includes
nearly a dozen
boiled vegetables,
and the excellent
grilled pork main
dish is almost too
big for one person.
Budget around Y5-
7000 at dinnertime;
Y850-1000 for lunch.

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rants

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bars


Minato-ku, Akasaka
6-17-7.  Open
11am-3, 5:30-10:30pm
(LO). Closed
Sundays.
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