Tokyo Food Page
Shigenoi/
Yaesu: Yakitori
Ľ3287-0021
¤Data
A sign at the door
proudly announces
the pedigree of
their free-range
chicken (Iwate),
their charcoal (Wa-
kayama), and even
the salt they use
(Yamaguchi)! Lunch
donburi sets start
at Y980, with a
limited-edition
kiji-yaki special
for Y1300. Evening
skewers are priced
at Y250 and up. The
interior is pleas-
ant, with a big
counter area close
to all the grilling
action.
ĽPhoto (small)
ĽPhoto (large)
ĽMap for AU phones
ĽMap for DoCoMo
Marunouchi 1-9-1,
Kurobei Yokocho
(B1F). Open 11am-
11pm daily.
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