Tokyo Food Page
Mayu (Cocoon)/
Shibuya: Wine bar
¥5453-0301
¤Data
One of the strangest
interiors of a Tokyo
bar - in addition to
the counter area
there are several
cozy, semi-private
sculpted fiberglass
"cocoons" fitting 2-
4 people. The wines
are mainly French,
but there are also
wines from Chile,
Argentina, Califor-
nia, Australia and
Italy. Just one
winemaker is chosen
per country, but
with several selec-
tions from each
vineyard. The limit-
ed food menu is
designed to bring
out the best of the
wines, and the duck
confit (Y2000) and
gongonzola penne
(Y1100) are good
choices. Wines start
at around Y3000;
Y500 service charge.
No smoking in the
cocoon area.
¥Map for AU phones
¥Map for DoCoMo
Kamiyamacho 40-3,
B1F. Open 6pm-2am
(3am weekends)
daily.
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